Restaurant la Gruppi



Cabine ski


Febuary 14th 2020:
Dinner for Valentine


Fish specialties, bouillabaisse, lobster

La Gruppi is a restaurant with an excellent reputation at Sainte-Maxime. Besides a warm welcome, the friendly personal provides you with an efficient service, without being too heavy. The Decor is modern and chic, the atmosphere charming, intimate and cocooning. The authentic cuisine celebrates local flavors, with seafood impeccably fresh. Although mainly oriented towards the sea with the inevitable bouillabaisse, Provencals St Jacques scallops, sea bass with champagne, you can choose meats such as tournedos Rossini, and loins of lamb. Everything is home-made at La Gruppi, even bread and desserts. You'll be fond of the small appetizers served at the beginning of you meal as well as of the sweets at the end. For lunch during the week, La Gruppi suggests you their always appreciated daily special, like aïoli, risotto St Jacques, prawns


Corbeille de poisson de la Gruppi


Restaurant La Gruppi

Grande salle du restaurant

Grande salle du restaurant

Grande salle du restaurant